iconArrowBackiconArrowBottomiconBasketiconBasket2iconBasketGastroiconBubbleSingleiconBubbleSpeechiconCalendariconCalendarCheckiconCheficonConciergeiconDestinationiconFacebookiconFavoritesiconFlowersiconGooglePlusiconHomeiconInstagramiconInvitationiconLabeliconLinkediniconListiconLockiconLogouticonLysRCiconMedalPlusiconNotesiconPinteresticonRefreshiconResaiconRoute1234iconSearchiconSettingiconShareiconTagiconToqueiconToqueDrawingiconTrashCaniconTwittericonUsericonViewListiconViewMapiconVillaiconWaiterDrawingiconWineDrawingiconXperience
About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Discover all our Chefs
Relais & Châteaux Chef

Marcs Meneaus

Relais & Châteaux Chef

Marcs Meneaus
L'Espérance
Member Relais & Châteaux from 1977
Route de Vezelay
89450 Saint-Père-sous-Vézelay
France

HOTEL

L Esperance

18 rooms: 150-320 EUR s.i.
8 suites: 300-473 EUR s.i.



RESTAURANT

L'Espérance

Menus 98 EUR s.i. (drinks included, lunch), 169-204 EUR s.i. (dinner) Carte 120-160 EUR s.i.

Check restaurant details




terminology: t. = tax s.n.i= service excluded s.i. = service included : t. = tax - s.n.i = services excluded - s.i = services included


Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges