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About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Discover all our Chefs
Relais & Châteaux Chef

Graham Dailey

Relais & Châteaux Chef

Graham Dailey
Peninsula Grill
Member Relais & Châteaux from 1999
112 North Market Street
29401 Charleston
United States


Planters Inn

58 rooms: 275-795 USD t. 13.5% s.i.
6 suites: 450-900 USD t. 13.5% s.i.


Peninsula Grill

Menus 50-100 USD t. 10.5% s.n.i. 15% Carte 8-39 USD t. 9.5% s.n.i. 15%

Check restaurant details

Terminology : t. = tax - s.n.i = services not included - s.i = services included

Relais & Châteaux
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