By continuing to use our site, you accept the placing (i) of cookies to determine the site's audience, visits, and your navigation, to provide offers adapted to your areas of interest and personalised advertising, and (ii) of third-party cookies designed to suggest videos, share buttons, and relay content from social media.
See more

About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Discover all our Chefs
Relais & Châteaux Chef

Gérard Côme

Relais & Châteaux Chef

Gérard Côme
Côté Gastronomique
Member Relais & Châteaux from 1995
26 Route du Moulin
49125 Briollay


Château de Noirieux

18 rooms: 150-398 EUR s.i.
1 suite: 460 EUR s.i.


Côté Gastronomique

Menus 35-120 EUR s.i. Carte 105-150 EUR s.i.

Check restaurant details

Terminology : t. = tax - s.n.i = services not included - s.i = services included

Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges