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Discover all our Chefs
Relais & Châteaux Chef

Farrel Hirsch

Chef - Relais & Châteaux

Farrel Hirsch
Greenhouse
Member Relais & Châteaux from 1993
93 Brommersvlei Rd
7800 Constantia Cape Town
South Africa

HOTEL

The Cellars-Hohenort Hotel

31 rooms: 4334-12184 ZAR s.n.i.
20 suites: 7551-16318 ZAR s.n.i.



RESTAURANT

Greenhouse

Menus 1100-1600 ZAR s.n.i.

For your information: 1 ZAR = 0.07 USD


Check restaurant details




Terminology : t. = tax - s.n.i = services not included - s.i = services included


Discover why booking with Relais & Châteaux is a world of privileges