iconActivityiconArrowBackiconArrowBottomiconBasketiconBasket2iconBasketGastroiconBubbleSingleiconBubbleSpeechiconCalendariconCalendarCheckiconCheficonConciergeiconDestinationexpandiconFacebookiconFavoritesiconFlowersiconGifticonGooglePlusiconHistoryiconHomeiconHoteliconHouseRCiconHouseRC2iconInstagramiconInvitationiconLabeliconLinkediniconListiconLockiconLogouticonLysRCiconLysRCLefticonLysRCRighticonMailiconMedalPlusiconMembersiconMobileiconMoodboardiconNewsletter iconNotesiconPhoneiconPieiconPinteresticonPresentationiconPressReleaseiconPrinticonQuotesiconRefreshiconResaiconRestauranticonRoute1234iconScreeniconSearchiconSettingiconShareiconTagiconToqueiconToqueDrawingiconTrashCaniconTwittericonUsericonViewListiconViewMapiconVillaiconWaiterDrawingiconWineDrawingiconXperience

By continuing to use our site, you accept the placing (i) of cookies to determine the site's audience, visits, and your navigation, to provide offers adapted to your areas of interest and personalised advertising, and (ii) of third-party cookies designed to suggest videos, share buttons, and relay content from social media.
See more

We are checking availability.
Thank you for your patience...

loadingPagePicture
Zornitza Family Estate
view

Zornitza Family Estate

Bulgaria

Slide
Down

Aestivum

  • Expression of the terroir

restaurant
Rates and services

Menus 110-170 BGL s.i. - Carte 50-150 BGL s.i.

Terminology: t. = tax, s.n.i. = service not included, s.i. = service included

For your information: 1 BGL = 0.59 USD

Vasil Spasov

Chef
Vasil Spasov
See the profile

Aleksandar Skorchev

Head waiter
Aleksandar Skorchev
See the profile

Yavor Kirov

Maitre de Maison
Yavor Kirov
See the profile

Aleksandar Skorchev

Winewaiter
Aleksandar Skorchev
See the profile
Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges