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Le Chalet de la Forêt
Menu from USD 86.05

Le Chalet de la Forêt

Belgium, Bruxelles


Le Chalet de la Forêt

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“Seductive culinary creations to savour by the forest”
Maître de Maison - Hubert Van Strien
On the edge of the beautiful Sonian forest, renowned Chef Pascal Devalkeneer achieves the perfect balance between traditional and avant-garde concepts. This talented chef’s cuisine is well-thought out and beautifully executed. Delectable Per Se caviar and broccoli flowers, Parmentier style, enhance the special Gillardeau oyster tartar. Savour his creative dishes in a contemporary and warm setting or on the terrace, with its fragrance of aromatic herbs, a heavenly environment for your ‘al fresco’ dinner. The knowledgeable sommelier presents wine from both French vineyards and further afield that is in harmony with the gourmet offerings.
Le Chalet de la Forêt

Unique in the world: On the edge of the beautiful sonian forest, chef pascal devalkeneer achieves the perfect balance between traditional and avant-garde concepts.

TRIPADVISOR traveler rating:
Based on 384 reviews
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Le Chalet de la Forêt offers the perfect accord between tradition and avant-garde.  Pascal Devalkeneer, a passionate supporter of seasonal products grown according to natural techniques, offers a cuisine in step with the times: streamlined simplicity with irreproachable technical expertise.  The generous dishes, elegant décor, romantic vegetable garden, welcoming atmosphere and impeccable service have raised Le Chalet de la Forêt to the seventh heaven of gourmet establishments here in the Belgian capital!

Pascal Devalkeneer
“"I want to this establishment to be a rare gem, a one-of-a-kind meeting place, a major gourmet destination, and a welcoming place that you enter joyfully because you know that you are going to have an exquisite experience. I do my best to provide Le Chalet with the spirit of the greatest palaces, where the values of reception, service and personalisation are of utmost importance. People also come here because it is such a friendly place. They appreciate the big tables and the 'bourgeois' atmosphere...”
Rates & Amenities
74-120 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
For your information: 1 EUR = 1.16 USD
sommelier dedicated - sommelier dedicated
meals on the terrace or in the garden - meals on the terrace or in the garden
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Reserve by phone
+32 (0)2 374 54 16
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