Castel Fragsburg

"The highest form of art is to ignore what is insignificant.” Egon Heiss, Chef

• In our Orangerie Restaurant we offer an à la carte menu or a halfboard menu.
• The culinary philosophy is deeply rooted in the South Tyrolean traditions and closely linked with an Alpine and Mediterranean sensuality.
• The delicate dishes are presented in a very special setting: From the light flooded glass loggia and the spacious panoramic terrace guests have a unique view over the lights of Merano and the Texel mountains.