Relais & Châteaux accoglie dieci nuove strutture che soddisfano i criteri dell’Associazione: ospitalità, gastronomia, ambiente d’eccellenza. In questa nuova offerta di proprietà d’eccezione, la meta dei Caraibi acquisisce una nuova isola, quella di Anguilla, destinazione da cartolina tra sabbia bianca e pal...
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From October 3rd to 6th, the chefs of Relais et Châteaux take part in the international event Food for Change to combat climate change and protect biodiversity. Watch the videos of their favorite products in Instants !
30% of global fish stocks are overexploited, 60% are fully exploited. To mark World Oceans Day, more than 200 Relais & Châteaux chefs are demonstrating their long-standing commitment to protecting marine resources and fighting overfishing, a pledge they honor by cooking unknown fishes.
Instagram has opened up the beauty of the world to a wider range of excited travellers, photographers and everyday individuals. Here are ten undeniably photogenic places around the world to add to your own Instagram feed.