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The Deck restaurant is located in the main hotel, with a charming terrace offering superb views onto the Mirabello Bay. The rich breakfast buffet with freshly prepared hot dishes is served here during the entire season. Dinner is served daily during the cooler months. Enjoy an a la carte menu with local and international specialties, enriched with a rotation of succulent dishes of the day from all over Greece.
Carte 50-120 EUR s.i. (Mediterranean cuisine)
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
Hotel/“Yacht Club”: from mid-October to mid-April. Main Restaurant: from mid-October to the end of April.