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“At The Little Nell, we are focused on cooking with quality ingredients, in creative combinations with modern and classic methods. You’ll find our New American Cuisine at element 47 is influenced by culinary styles and techniques from all over the world. We are also committed to sourcing regional and seasonal products from purveyors who adhere to sustainable farming.”
Discover the gourmet menu and the exceptional recipes of the Relais & Châteaux Chef. Enjoy a unique gastronomic experience with refined dishes and delicious cuisine in a renowned gourmet restaurant.
