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Weekly closing :
Gourmet restaurant: Tuesday noon and Wednesday (from March 12th to July 1st) (off season), Tuesday noon and Wednesday (from September 1st to November 15th).
Annual closing :
Hotel/Gourmet restaurant: from mid-November to mid-December and from mid-January to mid-March. “La Bergerie d’Été”: from mid-September to mid-June.
How to get to La Bastide de Capelongue?
Direction:
From Paris/Lyon via motorway A7, exit Avignon Sud, towards Apt, then Bonnieux. In the village of Bonnieux, towards Lourmarin. From Nice/Marseille via motorway A8, then A7, exit Cavaillon, towards Apt, then Bonnieux. In the village of Bonnieux, towards Lourmarin.
