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Quietly nestled in the foothills of the southern Appalachian mountains, our working farm immerses guests into a gentle rhythm of living. Blackberry Farm is a delight to the senses during each of the four seasons. Spend your days casting a line in Hesse Creek for trout, in the saddle seeing the farm on horseback, clay pigeon shooting, learning about heirloom seeds from our master gardener or sampling cheese from our East Fresian sheep.
Blackberry Farm’s renowned cuisine is rooted in what comes from our farm as well as the region. Often described as Foothills Cuisine,® it wanders the line between refined and rugged, borrowing from both haute cuisine and the foods indigenous to Smoky Mountain heritage of Blackberry Farm. Our 2014 James Beard Award winning wine team, focuses on finding the perfect pairings for our Foothill Cuisine to complete the full experience.
At Blackberry Farm, we present multiple opportunities to learn, to be inspired, to connect with self and others toward better understanding what is needed to live a healthier, more fulfilling lifestyle. At Blackberry, we engage in stimulating outdoor activities, while at the same time, acknowledge the need for rest and recovery. Journey to the Deep Healing Woods to quiet the mind and still the soul or fly fish in the Hesse Creek and recover in our Wellhouse ; a sanctuary for the soul.
