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About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Gidleigh Park
GBP 250 (from)
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Gidleigh Park

United Kingdom, Chagford

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Gidleigh Park

24 Rooms

restaurant

restaurant

restaurant

restaurant

restaurant

restaurant

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restaurant

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restaurant
Michael Wignall

Michael is famed for his respect for food and an ever evolving style which creates unique dishes full of flavour and underpinned by a contemporary, less formal approach to fine cuisine. Describing his food as "modern, technical and meaningful", each element features to add flavour or texture, enticing diners to experience new combinations and ingredients.

Michael Wignall - Executive Head Chef - View profile

Our menu

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Discover the gourmet menu and the exceptional recipes of the Relais & Châteaux Chef. Enjoy a unique gastronomic experience with refined dishes and delicious cuisine in a renowned gourmet restaurant.

Rates & Amenities
Menus 44-57 GBP s.n.i. (lunch), 115-140 GBP s.n.i. (dinner)
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
sommelier dedicated - sommelier dedicated
true
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+ 44 (0)1647 432367
Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges