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About Relais & Châteaux
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Restaurant Le Cerf
Menu from 142  GBP
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Restaurant Le Cerf

Switzerland, Cossonay-Ville

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Restaurant Le Cerf (Vaud)

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“Pioneering flavours”
Maître de Maison - Christine Crisci
Carlo Crisci’s cuisine provides endless joy. This Chef’s passion for innovation pushes him to look with unflagging curiosity for everything that could serve his imagination. Wild herbs, exotic spices and molecular gastronomy have all inspired him without ever detracting from his respect for products. He has been at the Cerf for 30 years and never stops innovating, whilst always remaining loyal to the classical basis of his great cuisine. His passion for the arts is reflected in the china specially designed in collaboration with great craftsmen and in his compositions which are a delight both for the eyes and the taste buds.
Restaurant Le Cerf

Unique in the world: The china specially designed in collaboration with great craftsmen.

Our services
  • Dogs accepted
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Carlo Crisci
“"When I cook, I am always seeking to find new sensations or to rediscover old ones. My cookery is guided by the seasons and its succession of products. My employees and I enjoy searching the best way to express the quintessence of a product, to thrill our guests, and to leave an impression on them that they will keep forever."”
Rates & Amenities
Menus 180-260 CHF s.i. - 119-172 EUR Carte 111-165 CHF s.i. - 74-109 EUR
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
sommelier dedicated - sommelier dedicated
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+ 41 (0)21 861 26 08
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