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"Our cuisine is a cuisine of our landscapes. It's a regional cuisine based on the seasons which is made possible by the beauty of the environment, the region's richness, and the immutable cycle of nature."
Rates and services
Menus 85 EUR s.i. Carte from 65 EUR s.i.
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
For your information: 1 EUR = 1.18 USD
Annual closing
From January 2nd to March 16th.
Discover why booking with Relais & Châteaux is
a world of privileges
