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About Relais & Châteaux
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The Cellars-Hohenort Hotel
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The Cellars-Hohenort Hotel

South Africa, Cape Town

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The Conservatory

60 Rooms

restaurant

restaurant

restaurant

restaurant

restaurant

restaurant

restaurant
Delia Harbottle

The focus of The Conservatory is to showcase popular traditional classics, focussing on fresh flavours from locally sourced suppliers.  We love to use fresh produce picked from the gardens and are incorporated into the seasonal menus. The Conservatory is a sophisticated, all-day dining option with views over Table Mountain, 9 acres of The Cellars-Hohenort garner and built around a 200year old oak tree.

Delia Harbottle - Chef - View profile
Rates & Amenities
Menus 215–405 ZAR s.n.i. Carte 60-165 ZAR s.n.i.
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
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+ 27 (0)21 794 2137
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