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Delaire Graff Lodges & Spa
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Delaire Graff Lodges & Spa

South AfricaStellenbosch

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Indochine

  • Expression of the terroir
  • Lodges overlooking the estate’s vineyards

restaurant

restaurant

restaurant
Rates and services

500-1500 ZAR s.n.i. 10%

terminology: t. = tax, s.n.i. = service not included, s.i. = service included

For your information: 1 ZAR = 0.08 USD

Our commitments

For us, menus with an emphasis on local produce mean exceptional South African cuisine with a reduced carbon footprint in our continued support of sustainable farming.

This property, which has a long history of favouring home-grown suppliers, welcomes local, ethical farmers practicing sustainable, ecological policies. The property equally follows NGO guidelines on the protection of endangered species to the letter. As an example, the chefs only accept fish if non-endangered and of adult size.

Virgil Kahn

Chef
Virgil Kahn
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Matthew Smith

Maitre de Maison
Matthew Smith
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Morné Vrey

Winewaiter
Morné Vrey
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