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About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Manoir «Inter Scaldes»
GBP 224 (from)
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Manoir «Inter Scaldes»

Netherlands, Kruiningen

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Inter Scaldes

12 Rooms

restaurant

restaurant

restaurant

restaurant

restaurant

restaurant
Jannis Brevet

“I am who I am, and cooking is my life”. It is what I am able to do and what I can account for. I stand one hundred percent behind my culinary methods. My experience is that people always come back for quality. I keep abreast of new movements and developments, I try them out and use them, but only when they actually add something to my cuisine. They must have an added value. You always have to retain your own identity. My recipes are straightforward and simple, but they are also the result of more than thirty-five years of intensive cooking. During this time, I learned how difficult it is to keep things simple, to leave out superfluous elements. A balanced composition is the result of technique, creativity and knowledge of your products. Balance is especially important for me. And adding nuances at the right time, you only learn this by having tried out all the different processes and options.

Jannis Brevet - Chef - View profile

Our menu

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Discover the gourmet menu and the exceptional recipes of the Relais & Châteaux Chef. Enjoy a unique gastronomic experience with refined dishes and delicious cuisine in a renowned gourmet restaurant.

Rates & Amenities
Menus 110-165 EUR s.i. Carte 100-125 EUR s.i.
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
- air-conditioning in the restaurant
sommelier dedicated - sommelier dedicated
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+ 31 (0)113 381753
Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges