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Freshly picked delights bring back memories of childhood – midsummer strawberry picking, twisting dandelions in hand. In Soneva Fushi’s eternal summer, Fresh in the Garden rekindles these sensations from its lofty perch.
Surrounded by tropical banana trees, this restaurant without walls rises above our herb and vegetable garden with sublime panoramas stretching as far as the eye can see. Every chef dreams of being able to walk out into an abundant garden, full of ingredients, and be inspired by what's around him.
Menu from 170 USD
terminology: t. = tax, s.n.i. = service not included, s.i. = service included