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About Relais & Châteaux
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Restaurant Molière
Menu from GBP 19
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Restaurant Molière

Japan, Sapporo

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Restaurant Molière (Hokkaido)

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“We delight in enhancing the flavours of fresh ingredients”
Maître de Maison - Tomoyuki Kon
The floor-to-ceiling glass windows at the Molière, tucked away in a quiet residential district of Sapporo, look out over Maruyama Park. World-renowned French cuisine, executed with a deft touch by chef Hiroshi Nakamichi and the team trained by him over the last twenty years, is served in bright, modern surroundings. His dishes pay homage to Hokkaido’s rich natural resources and their apparent traditionalism belies great skill in enhancing the flavours of local ingredients: roast duck with salsifi confit, Tokachi beef, herb-scented locally-reared lamb and carpaccio of turbot with seasonal vegetables.
Restaurant Molière

Unique in the world: World-renowned french cuisine, executed with a deft touch by chef hiroshi nakamichi.

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Rates & Amenities
Menus 2800-15000 JPY t. 8% s.n.i. 10%
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
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+ (0)11 631 3155
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