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“I have been creating a new thing in classic based French cuisine, not influenced by fashion trends collaborating with the Japanese ingredients in which, you may find where they are on my dishes by your senses!”
“My restaurant had just renewed in early 2015 with only 12 seats. It allows you charter exclusively my entire restaurant with your special by 2 or family or a committee if the budget allowed. The décor made by authentic products to take my pride in the quality.”