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Il San Pietro di Positano
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Il San Pietro di Positano

ItalyPositano

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  • 1 Michelin Star 2019
  • Cooking classics
  • Residence on a cliff with a private creek
restaurant
restaurant
restaurant
restaurant
Rates and services

Carte 80-100 EUR s.n.i. 10%

terminology: t. = tax, s.n.i. = service not included, s.i. = service included

For your information: 1 EUR = 1.11 USD

Annual closing

From October 27th to April 3rd.

Our commitments

Il San Pietro Di Positano is ISO 14001-certified in environmental systems management and has been reducing its impact on the environment since it opened by installing energy-saving equipment and using responsible practices.

It significantly cut its use of air conditioning with living roof system and sensors that automatically shut off the air conditioners when the doors are open. The kitchen in the Zass Restaurant has been refurbished with the latest energy-saving technology and a rainwater collection tank reduces the amount of water needed for the gardens. The hotel is also diligent about collecting and recycling waste. It has three compacters for kitchen scraps, glass and aluminum/plastic that notably cut waste by 70% as well as reducing the carbon emissions required to transport it.

Alois Vanlangenaeker

Chef
See the profile

Roberto Fusco

Restaurant manager
See the profile

Salvatore Marrone

Sommelier
See the profile