“At its heart, Masque is a celebration of India: its food, culture, and diversity – the very things that enable a place like ours to exist.”
Rates and services
Menu 4150 INR t.n.i.
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
For your information: 1 INR = 0.01 USD
lunch and Monday evening (from the beginning of January to the end of December).
Discover the restaurant
Your culinary journey through India begins in the south of Mumbai, in the old industrial district. Here, you'll discover a former textile factory that's now home to Masque, a gourmet restaurant that reconciles heritage and tradition with a sense of the avant-garde. Your host, Aditi Dugar, and Chef Varun Totlani are dedicated to sharing the little-known riches of India's contrasting terroirs, deploying both traditional practices and innovative culinary techniques on local and seasonal flavors – with many ingredients coming from a network of local farmers and regional producers. A ten-course tasting menu, unique in India, offers a glimpse into the true variety and sheer complexity of the country's different styles of cuisine.
Member Relais & Châteaux since 2022
Unit G3, Shree Laxmi Woollen Mills, Shakti Mills Lane off Dr. E. Moses Road, Mahalakshmi 400011,Mumbai India