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About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Die Sonne Frankenberg
GBP 168 (from)
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Die Sonne Frankenberg

Germany, Frankenberg (Eder)

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Philipp Soldan

63 Rooms

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Erik Arnecke

Natural products in highest quality, if possible out of the region - simple and perfectly created. The cuisine of Erik Arnecke is in his combination of products not overloaded, focused on the main ingredients and on the tradition of the region.

Erik Arnecke - Chef - View profile

Our menu

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Discover the gourmet menu and the exceptional recipes of the Relais & Châteaux Chef. Enjoy a unique gastronomic experience with refined dishes and delicious cuisine in a renowned gourmet restaurant.

Rates & Amenities
Menus 78-99 EUR - Carte 14-39 EUR
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
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+ 49 (0) 6451 7500
Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges