iconActivityiconArrowBackiconArrowBottomiconBasketiconBasket2iconBasketGastroPlan de travail 1iconBubbleSingleiconBubbleSpeechiconCalendarcalendar iconCalendarCheckiconCheficonConciergeiconDelete iconDestinationexpandiconFacebookiconFavoritesiconFlowersiconGifticonGooglePlusiconHelp iconHistoryiconHomeiconHoteliconHouseRCiconHouseRC2iconInstagramiconInvitationiconLabeliconLinkediniconListiconLockiconLogouticonLysRCiconLysRCLefticonLysRCRighticonMailiconMedalPlusiconMembersiconMobileiconMoodboardiconNewsletter iconNotesiconPhoneiconPieiconPinteresticonPresentationiconPressReleaseiconPrinticonQuotesiconRefreshiconResaiconRestauranticonRoute1234iconScreeniconSearchiconSettingiconShareiconTagiconToqueiconToqueDrawingiconTrashCaniconTwittericonUsericonViewListiconViewMapiconVillaiconWaiterDrawingiconWineDrawingiconXperienceicon-flag_ch icon-flag_fr icon-flag_it gift icon-gift_calendar checkmark equalizer2 Plan de travail 2Plan de travail 1icon-gift_enveloppeback-in-timeyjhjghicon-gift_help credit-card icon-gift_phone icon-gift_shop icon-gift_sphere truck user icon-gift_zoom

By continuing to use our site, you accept the placing (i) of cookies to determine the site's audience, visits, and your navigation, to provide offers adapted to your areas of interest and personalised advertising, and (ii) of third-party cookies designed to suggest videos, share buttons, and relay content from social media.
See more

We are checking availability.
Thank you for your patience...

loadingPagePicture
Burg Schwarzenstein
US$ 341.59 (from)
Reserve
view

Burg Schwarzenstein

GermanyGeisenheim - Ortsteil Johannisberg

Slide
Down

Restaurant Schwarzenstein - Nils Henkel

  • Creative cooking
  • Nineteenth-century castle

restaurant

restaurant

restaurant
Rates and services

Menus 145-220 EUR s.i.

terminology: t. = tax, s.n.i. = service not included, s.i. = service included

For your information: 1 EUR = 1.18 USD

Weekly closing

Hotel/“Burgrestaurant”: open every day. Main Restaurant: lunch from Monday to Friday, Monday evening, Tuesday evening.

Annual closing

Hotel/“Burgrestaurant”: from January 1st to 6th. Main Restaurant: from January 1st to 15th and from July 16th to 31th.

Nils Henkel

Chef
See the profile

Michael and Stephanie Teigelkamp

Maitres de Maison
See the profile

Michel Fouquet

Wine waiter
See the profile