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About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Le Taha’a Island Resort & Spa
GBP 500 (from)
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Le Taha’a Island Resort & Spa

French Polynesia, Patio-Taha’a

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Le Vanille

60 Rooms

restaurant

restaurant

restaurant

restaurant
Julien Roux

“I will always pledge to highlight the product’s core value. Here in French Polynesia, we have at disposition, not only international products but many exotic local aromas which create great subtle combinations. I always keep in mind when I cook that it is a whole, flavor is important, but everything around is important as well. A dish stimulates the 5 senses of the person who will be eating it”.

Julien Roux - Chef - View profile

Our menu

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Discover the gourmet menu and the exceptional recipes of the Relais & Châteaux Chef. Enjoy a unique gastronomic experience with refined dishes and delicious cuisine in a renowned gourmet restaurant.

Rates & Amenities
Menus 8000-22000 XPF t. 10% s.n.i. 4% Carte 7000-11000 XPF t. 10% s.n.i. 4%
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
meals on the terrace or in the garden - meals on the terrace or in the garden
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+ 689 40 608 400
Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges