iconActivityiconArrowBackiconArrowBottomiconBasketiconBasket2iconBasketGastroiconBubbleSingleiconBubbleSpeechiconCalendariconCalendarCheckiconCheficonConciergeiconDestinationexpandiconFacebookiconFavoritesiconFlowersiconGifticonGooglePlusiconHistoryiconHomeiconHoteliconHouseRCiconHouseRC2iconInstagramiconInvitationiconLabeliconLinkediniconListiconLockiconLogouticonLysRCiconLysRCLefticonLysRCRighticonMailiconMedalPlusiconMembersiconMobileiconMoodboardiconNotesiconPhoneiconPieiconPinteresticonPresentationiconPressReleaseiconPrinticonQuotesiconRefreshiconResaiconRestauranticonRoute1234iconScreeniconSearchiconSettingiconShareiconTagiconToqueiconToqueDrawingiconTrashCaniconTwittericonUsericonViewListiconViewMapiconVillaiconWaiterDrawingiconWineDrawingiconXperience

By continuing to use our site, you accept the placing (i) of cookies to determine the site's audience, visits, and your navigation, to provide offers adapted to your areas of interest and personalised advertising, and (ii) of third-party cookies designed to suggest videos, share buttons, and relay content from social media.
See more

We are checking availability.
Thank you for your patience...

loadingPagePicture
Hôtel Parc Victoria
view

Hôtel Parc Victoria

FranceSaint-Jean-de-Luz

Slide
Down

Les Lierres

  • Cooking Classics
  • Private 19th-century manor in a luxurious park

restaurant

restaurant

restaurant

restaurant

restaurant
Rates and services

Menus 49-98 EUR s.i. Carte 75-105 EUR s.i.

terminology: t. = tax, s.n.i. = service not included, s.i. = service included

For your information: 1 EUR = 1.16 USD

Annual closing

From mid-November to mid-March.

Guillaume Applaincourt

Chef
Guillaume Applaincourt
See the profile

Bernard Denegre

Maitre de Maison
Bernard Denegre
See the profile

Sylvain Desheulles

Winewaiter
Sylvain Desheulles
See the profile
Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges