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About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Grand Hôtel de Cala Rossa & Spa
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Grand Hôtel de Cala Rossa & Spa

France, Porto-Vecchio

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La Table de Cala Rossa

40 Rooms

restaurant

restaurant

restaurant

restaurant
Pascal Cayeux - Chef - View profile

Our menu

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Discover the gourmet menu and the exceptional recipes of the Relais & Châteaux Chef. Enjoy a unique gastronomic experience with refined dishes and delicious cuisine in a renowned gourmet restaurant.

Rates & Amenities
Menus 85-150 EUR s.i. Carte 120-150 EUR s.i.
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
- air-conditioning in the restaurant
sommelier dedicated - sommelier dedicated
meals on the terrace or in the garden - meals on the terrace or in the garden
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Reserve a table
Reserve by phone
+ 33 (0)4 95 71 61 51
Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges