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Le Mas Candille
GBP 174.88 (from)

Le Mas Candille

France, Mougins


La Pergola

45 Rooms





David Chauvac
"To share a meal is to offer up a piece of my soul."" My origins are in Cannes and Mougins, so it's important to me to promote southern cuisine by featuring local products. I use local farmers and I like to re-create the dishes I knew as a child to touch my guests' sensibilities with forgotten flavours. My cookery is modern, colourful and plentiful, to delight each guest's palate. I admit that I also have a weakness for Japan, and I like to garnish my dishes with a few subtle touches that remind me of my beloved travels."
David Chauvac - Chef - View profile
Rates & Amenities
40-80 EUR s.i.
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
For your information: 1 EUR = 0.9 GBP
Reserve a table
Reserve by phone
+33 (0)4 92 28 43 43
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