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Yoann Conte – Bord du Lac Hôtel Restaurant
(from) US$ 351.52
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Yoann Conte – Bord du Lac Hôtel Restaurant

FranceVeyrier-du-Lac

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Hôtel Restaurant Yoann Conte – Bord du Lac

  • Creative cooking
  • Blue villa on the banks of Lake Annecy
restaurant
restaurant
Rates and services

Menus 118-255 EUR s.i. Carte 134-229 EUR s.i.

terminology: t. = tax, s.n.i. = service not included, s.i. = service included

For your information: 1 EUR = 1.13 USD

Weekly closing

Hotel: open every day. Restaurant: Monday and Tuesday.

Annual closing

Hotel: December 24th and December 25th. Restaurant: from November 4th to 20th, from January 1st to 16th, December 24th, December 25th.

Yoann Conte

Chef
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Fanny Perrot

Head waiter
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Élodie & Yoann Conte

Maitre de Maison
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Bastien Debono

Sommelier
See the profile