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"In my restaurant, André, I want to tell the story of the Pic family through iconic dishes made by my father and grandfather. It's a memorial that pays homage to the great classics of French cuisine."
Hotel/“André”: open every day. Gourmet restaurant: lunch and dinner from Sunday to Tuesday (from January 15th to May 31st) (low season), Monday, Tuesday noon, Sunday evening (from September 1st to December 25th).
