My ambition is to celebrate nature on the plate through a simple, creative, and discernible cuisine, to make it accessible, and to ensure that my guests experience the most wonderful of moments.
Menus 200-270 EUR s.i.
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
Main Restaurant: lunch from Monday to Thursday, Monday evening, Tuesday evening. “La Winstub”: open every day.