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Hostellerie de Levernois
221.27 (from)
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Hostellerie de Levernois

FranceLevernois/Beaune

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Hostellerie de Levernois (Côte-d’Or)

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26 Rooms
Susanne & Jean-Louis Bottigliero
“A hideaway from which to fall in love with Burgundy”
Maitres de Maison - Susanne & Jean-Louis Bottigliero - View profile
On the banks of the river Bouzaize sits a beautiful white house with an elegant French-style garden and a majestic five hectare park with century-old trees. Susanne and Jean-Louis Bottigliero are the happy owners of this very charming property that skilfully blends tradition and modernity, in the heart of the prestigious Côte de Beaune vineyards. In the gourmet restaurant the chef serves a traditional cuisine with a modern flair. The vegetable garden allows for simple, delicious dishes at the Bistrot du Bord de l’Eau in the ancient kitchen that dates back to 1750. Finally, the cellar boasts a selection of 800 references from the most prestigious wines from Burgundy.
Hostellerie de Levernois

Unique in the world: The bistrot du bord de l’eau in the ancient kitchen that dates back to 1750.

Relais & Châteaux Traveler Rating
Based on 315 Relais & Châteaux certified reviews.
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SHARON S.
"Incredible!"
We loved every minute of staying in this property. I only regret is that we didn’t stay longer. The owners were lovely and exce ...
TRIPADVISOR traveler rating:
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Based on 758 reviews
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  • Children welcome
  • Horse riding
  • 18 holes golf
  • Fishing
  • Water skiing
... See all services

Discover the hotel

The 5-star Hostellerie de Levernois is above all a bucolic setting in a protected area, five minutes from the A6 motorway.
The charm of a bourgeois establishment in harmony with nature: 22 rooms and four spacious apartments in three buildings in more than five hectares. It upholds an intimate and cosy atmosphere where every guest receives a personal welcome.
Susanne and Jean-Louis Bottigliero are the proud owners since 2004 of this charming property, which skilfully combines tradition and modernity in the heart of the prestigious vineyards of the Côte de Beaune. At the starred gourmet restaurant, the chef serves traditional cuisine with a modern touch. The vegetable garden inspires the simple and delicious menu of the Bistrot du Bord de l'Eau, located in the former kitchens dating back to 1750. Finally, the cellar offers a selection of over 800 bottles of the most famous Burgundy wines.

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