“The alchemy of the senses is the source of pleasure”
Maître de Maison
- Isabelle Galy
“We created this restaurant in the same way we create our dishes: the first ingredient was our imagination.” At the age of 24, the famous Pourcel twin brothers found this abandoned house in the centre of Montpellier and it was love at first sight. They opened their first property here: a glass cube in a “garden” where the flavours of Languedoc and the Mediterranean are manifestly sweet or salty, mild or bitter but always a joy. The attention to detail here is remarkable and there is a glorious four-handed assault on the senses. The hotel’s decor was entrusted to Bruno Borrione who bestowed a contemporary look, with a unique design to express a true art de vivre.