Green heart, dinner in the garden of wonders
The fourth edition of Gourmet Festival renews itself in a thematic itinerary focused on the values that animate Relais & Châteaux, seen with the unique eyes of our Chefs. Prestigious four hands dinners to illustrate "The Kitchen's Vegetable Garden", "The Art of Wine Living", "The Protection of Biodiversity" and "The Healty Menus".