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Discover all our Chefs
Relais & Châteaux Chef

Thomas Debouzy

Chef - Relais & Châteaux

Thomas Debouzy
Restaurant de l'Hostellerie la Briqueterie
Member Relais & Châteaux from 2006
4, route de Sézanne
51530 Vinay


Hostellerie La Briqueterie

36 rooms: 210-340 EUR s.i.
4 suites: 400-480 EUR s.i.


Restaurant de l'Hostellerie la Briqueterie

Menus 40 EUR s.i. (lunch), 65-120 EUR s.i. Carte 96-112 EUR s.i.

For your information: 1 EUR = 1.23 USD

Check restaurant details

Terminology : t. = tax - s.n.i = services not included - s.i = services included

Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges