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Discover all our Chefs
Relais & Châteaux Chef

Dylan Frost

Chef - Relais & Châteaux

Dylan Frost
Riverbed / Open Air Terrace
Member Relais & Châteaux from 2009
Kapama Game Reserve
1380 R40 between Hoedspruit and Klaserie Hoedspruit
South Africa
Dining Room
Member Relais & Châteaux from 2009
Kapama Game Reserve
1380 R40 between Hoedspruit and Klaserie Hoedspruit
South Africa

HOTEL

Camp Jabulani

6 suites: full board 27000-36000 ZAR s.i.



RESTAURANT

Riverbed / Open Air Terrace

Full board

For your information: 1 ZAR = 0.07 USD


Check restaurant details

RESTAURANT

Dining Room

Full board

For your information: 1 ZAR = 0.07 USD


Check restaurant details




Terminology : t. = tax - s.n.i = services not included - s.i = services included


Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges