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Restaurant Initiale
Menu from US$ 76.71
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Restaurant Initiale

CanadaQuebecQuébec

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Restaurant Initiale

  • Creative cooking
  • Classic and chic restaurant

restaurant

restaurant

restaurant

restaurant
Rates and services

Menus 99-159 CAD t.15% s.n.i.

terminology: t. = tax, s.n.i. = service not included, s.i. = service included

For your information: 1 CAD = 0.77 USD

Weekly closing

lunch, Monday evening, Sunday evening.

Annual closing

1 week in spring, 1 week in autumn, 1 week in winter

Discover the restaurant

Yvan Lebrun’s motto is “simplicity and precision.” And it seems to work well for this Chef, originally from the fishing village of Cancale in Brittany. Together with his partner Rolande, he has created one of the best restaurants in North America. His love of food and the pure delight of his guests spur him on to combine the very best of French and Québecois culinary tradition. The gifts of the sea and the land, the noble and the rustic all combine to create exploding and harmonious flavors. Here, hearts of palm are made into flour, dandelion honey becomes a smooth ice cream, maple syrup appears regularly and, of course, oysters have a starring role.
Discover the Restaurant

Location

RESTAURANT INITIALE
Member Relais & Châteaux since 2006

54, rue Saint-Pierre
G1K 4A1, Quebec, Québec
(Québec)
Tel.: +1 418 694 1818
Fax: +1 418 694 2387

Yvan Lebrun

Chef
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Rolande Leclerc

Maitre de Maison
See the profile