“A spot synonymous with good living”
Maître de Maison
- Johanna and Dietmar Maier
Just 45 minutes from Salzburg, the picturesque mountain village of Filzmoos offers the perfect backdrop for Hotel Hubertus. Talented Chef Johanna Maier draws her marvellous inspiration from the surrounding countryside and has created a healthy and aromatic cuisine. On the strength of her craftsmanship and experience, she and her sons focuses on the essential: the purity of flavour. She makes her contribution, with her cuisine, to the well-being and happiness of her guests: body, soul and spirit are now at one with nature. Family hospitality and the great attention paid to lighting and colours make the rooms cosy. This cannot fail but leave lasting memories in the hearts of all the guests.