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Chef Relais & Châteaux

David Delsart

Chef - Relais & Châteaux

David Delsart
Les Terrasses de Lyon
Membre Relais & Châteaux depuis 1996
25, montée Saint-Barthélemy
69005 Lyon
France

HOTEL

Villa Florentine

11 chambres : 195-650 EUR s.c.
17 suites : 395-990 EUR s.c.



RESTAURANT

Les Terrasses de Lyon

Menus 39-49 EUR s.c. (déjeuner semaine), 89 EUR s.c, 115 EUR s.c. Carte 26-59 EUR s.c.

Pour information : 1 EUR = 1.08 USD


Voir les détails du restaurant




Terminologie : t. = taxe - service non compris = service non compris - service compris = service compris


ENVIE DE BÉNÉFICIER D’AVANTAGES EXCLUSIFS CHEZ RELAIS & CHÂTEAUX ?