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Villa Gallici
(ab) US$ 294,50
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Villa Gallici

FrankreichAix-en-Provence

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Preise und Serviceleistungen

Menü 105 EUR (Mittag), 105-140 EUR (Abend)

Terminologie: t. = Steuer, s.n.i. = exklusive Service, s.i. = inklusive Service

Zur Information: 1 EUR = 1.11 USD

Betriebsferien

Januar.

Unser Versprechen

On reading that 25% of schoolchildren do not know that chips are made from potatoes, the Chef Christophe Gavot felt his blood boil. And thus his fight for nutrition and health was born.

The challenge: recipes for children that are 100% natural, easy to make and good to eat, using seasonal fruit and vegetables. By teaming up with the Association Santé Environnement France (ASEF), the health and environment agency, the Chef was able to reach out to parents of children who could benefit from discovering a more varied cuisine. Vegetable cookies with hazelnuts, chicory and ham pizza, purple potato pudding: a flavour free-for-all to reduce the risk of childhood obesity and kindle a love for food. His partnership with the ASEF continues with an active participation in symposiums on the theme of nutrition and health. 

Julien Gros

Restaurantleiter
Vollständiges Profil anzeigen

Laurent Mounet

Maitre de Maison
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