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Entdecken Sie alle unsere Spitzenköche
Relais & Châteaux Chef

Martin Simonart

Chef - Relais & Châteaux

Martin Simonart
Auberge des Templiers
Mitglieder Relais & Châteaux seit 1954
Les Bézards
45290 20 Route Départementale 2007 Boismorand
Frankreich

HOTEL

Auberge des Templiers

16 Zimmer: 155-310 EUR
8 Suiten: 350-720 EUR



RESTAURANT

Auberge des Templiers

Menü 70 EUR (Mittag), 120-160 EUR Karte 90-135 EUR

Zur Information: 1 EUR = 1.11 USD


Details zum Restaurant anzeigen




Terminologie : St. = Steuer - S.n.i. = Service nicht inbegriffen - i.S. = Service inbegriffen


Erfahren Sie, warum Ihnen Reservierungen mit Relais & Châteaux eine Welt der Privilegien eröffnen.