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La Bastide de Capelongue
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La Bastide de Capelongue

FrançaBonnieux en Provence

Arraste
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  • 2 Estrelas Michelin 2019
  • Cozinha criativa
  • Quinta provençal de luxo
restaurant
restaurant
restaurant
Tarifas e serviços

Menus 85-210 EUR s.i.

Terminologia: t. = taxa, s.n.i. = serviço não incluido, s.i. = serviço incluid

Informação: 1 EUR = 1.11 USD

Fechamento semanal

Restaurante gourmet: terça-feira e quarta-feira (de 12 de março a 1° de julho) (fora de temporada), terça-feira ao meio-dia e quarta-feira (de 1° de setembro a 15 de novembro).

Fechamento anual

Hotel/Restaurante gourmet: de meados de novembro até meados de dezembro e de meados de janeiro até meados de março.

Nossos compromissos:

Reintroducing forgotten heirloom vegetables and herbs and bringing Nature back to its former glory.

Firstly, there are the dazzling whitewashed walls, linen sheets and bleached wooden furniture. And then there are authors who have given their names to the rooms. The cultural heritage of Provence has been placed in prime position. The vegetable garden, herb garden and olive trees, all tended with the greatest respect of Nature, flourish abundant in vegetables, aromatic plants and fruit. In the kitchen, these are combined with products sourced from local farmers, who are encouraged to respect seasonality and grow fruit and vegetables naturally. The guests delight in rediscovering them. 

Édouard Loubet

Chef
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Família Loubet

Maitre de Maison
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