Baleares, Sicília, Ilhas Eólias, Capri, Sardenha, Cíclades ou Creta: essas ilhas mediterrâneas têm em comum o litoral acidentado, águas cristalinas que são um convite ao banho e ao mergulho, pinheiros que se inclinam em direção ao horizonte, vilarejos de ruas estreitas... Passar uma tempo...
From October 4th to 7th, the chefs of Relais et Châteaux take part in the international event Food for Change to combat climate change and protect biodiversity. Watch the videos of their favorite products in Instants !
Be it harvesting, pressing, or sipping the first-pressed juice at a grape-pickers’ luncheon, being part of the grape harvest is an unforgettable adventure. Here are Europe’s 10 best destinations for joining harvest toils and traditions or exploring European wines throughout the year.
The event took place last weekend. Guests reflected on the momentous bee, and how the insect’s impact on human life can be experienced further in one of Relais & Châteaux’s many worldwide destinations.