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Relais & Châteaux is a world in and of itself, unlike any other. A warm, welcoming, gourmet affair awaits where outstanding quality is coupled with each individual property's passion for their own region and its terroir.
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The art of giving Relais & Châteaux with our CRÉATION Gift vouchers and Gift boxes. If you want to spend a magical evening in stunning surroundings in absolute tranquility or enjoy a gourmet dinner at a restaurant of one of our Grands Chefs, there are more than 300 Relais & Châteaux properties awaiting the lucky receipients of this gift, to offer them a truly memorable experience.
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Relais & Châteaux offers you a veritable world tour. Whatever the occasion, however long you stay, each of our hotels will offer you the very best of its culture and region.
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When you experience Relais & Châteaux, you experience a whole array of sensations. Each of our properties offers the opportunity to enjoy an unparalleled range of sensory experiences, where the beauty of a particular place, the warmth of the hospitality and the quality of the cuisine are in perfect harmony. Scents and tastes, landscapes and colours make every stay a rare and intense experience.
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Discover the excellent cuisine served in our properties: traditional or contemporary, it never fails to be wonderfully creative. This creativity is recognised throughout the world, as our Grands Chefs are considered to be the pinnacle of fine dining.

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Restaurant in town. United Kingdom,London

Unique in the world: One of London’s most loved fine dining destinations. Hibiscus is renowned for Chef Claude Bosi’s intelligently creative cuisine.

Laurent Gilis, Maître de Maison, presents the property:

One of London’s most loved fine dining destinations. Hibiscus is renowned for Chef Claude Bosi’s intelligently creative cuisine. Marrying seasonal produce with modern, yet grounded techniques, Bosi delights guests with a myriad of flavourful dishes. Located in fashionable Mayfair, the entrance on Maddox Street leads through the reception into the stylish and contemporary interior. Italian crystal chandeliers and French oak panelling add a gentle light to the room. Service is paced and attentive, yet informal. The wine list, created by Head Sommelier Bastien Ferreri, is authentic and exquisite.


Disabled access

Children welcome

Air-conditioned restaurant


Relais & Châteaux Member since 2012

29 Maddox Street

W1S 2PA (Londres) United Kingdom

Tel.: + 44 (0) 207 62 92 999

Fax: + 44 (0) 207 51 49 552

Owner and Chef Relais & Châteaux: Claude Bosi
Maître de Maison: Laurent Gilis

How to get there?

London City 15 km


Local weather and time


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We are interested in Already been at Hibiscus? We are interested in your opinion

Weekly closing :

Monday and Sunday.

Annual closing :

From August 25th to September 1st, from December 24th to 26th, January 1st.

Check availability online for lunch or dinner

titre coffrets cadeaux Gift certificates starting from 100€