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Ristorante Enoteca Pinchiorri.

Restaurant of a Grand Chef Relais & Châteaux in town. Italy,Florence

Unique in the world: Enoteca is located in a Renaissance palazzo in the heart of Florence

Alessandro Tomberli, Maître de Maison, presents the property:

Chef Annie Féolde serves innovative cuisine created from all top-quality Italian ingredients. The fine wines selected by sommelier Giorgio Pinchiorri, her companion of more forty years, are the perfect accompaniment to her cuisine. Enoteca is located in a Renaissance palazzo in the heart of Florence, as is Relais Santa Croce Hotel. On the menu: fusilli al ferretto and squids in white wine, artichokes and botargo, double squab breast and peas in mint, potato doughnut with fegatini sauce; truffle and caramelised chocolate, pink grapefruit and almond milk. Impeccable service and a warm welcome add the finishing touches to a truly memorable meal.


Disabled access


Children welcome

Valet parking / Car park

Air-conditioned restaurant

Dogs: accepted


Ristorante Enoteca Pinchiorri,
Relais & Châteaux Member since 1984

Via Ghibellina, 87

I-50122 Florence (Toscana)


Tel.: + 39 055 24 27 77

Fax: + 39 055 24 49 83

Owners: Giorgio Pinchiorri and Annie Féolde
Maître de Maison: Alessandro Tomberli
Grand Chef Relais & Châteaux: Annie Féolde

How to get there?

Piazza Santa Croce, Via Verdi, and turn right into Via Ghibellina.

Firenze Peretola (Intl) 2 km / Pisa Galileo Galilei (Intl) 85 km

Train station
Santa Maria Novella 1 km

Restaurant Enoteca Pinchiorri

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Weekly closing :

Monday and Sunday, dîners (on reservation).

Annual closing :

August, January 1st, Christmas.
titre coffrets cadeaux Gift certificates starting from 100€