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Del Posto.

Restaurant of a Grand Chef Relais & Châteaux in town. United States,New York

Unique in the world: a temple to Italian cuisine in this palazzo of mahogany and marble devoted to the pleasures of the palate

Jeffrey Katz, Maître de Maison, presents the property:

On the westerly edge of New York’s Meatpacking District, Del Posto’s owners, Joseph and Lidia Bastianich and Mario Batali have, along with Grand Chef Mark Ladner, created a temple to Italian cuisine in this palazzo of mahogany and marble devoted to the pleasures of the palate. In a darkly glowing dining room with towering columns and long plush curtains, Mark Ladner’s signature is the combination of his creativity and contemporary sensibilities with the draw of classic Italian dishes, from Sicily to the Alto Adige. This chef has become renowned for his original culinary combinations that surprise and delight. Highlights include truffled beef carne cruda with Grana Padano & watercress buds. For dessert, the chocolate-cherry tartufo with toasted almonds and olive oil crostone is uniquely delicious. Songs by Gershwin are played on the elegant piano near the bar and the talented sommelier shares his knowledge with rum and amaro tastings.


Disabled access

Children welcome

Lift / Elevator


Del Posto,
Relais & Châteaux Member since 2012

85 10th Avenue

New York - New York
10011 United States

Tel.: + 1 212 497 8090

Fax: + 1 212 807 6320

Owners: Mario Batali, Joseph Bastianich and Lidia Bastianich
Maître de Maison: Jeffrey Katz
Grands Chefs Relais & Châteaux: Mark Ladner and Mario Batali

How to get there?

Del Posto is located at the corner of 16th Street and 10th Avenue in Manhattan

New York J.F.K. (Intl) 29.7 km / New York La Guardia 16.9 km

Train station
Penn Station 1.4 km

Local weather and time

New York

New York













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Annual closing :

November 22th, December 25th, Christmas, Thanksgiving.
titre coffrets cadeaux Gift certificates starting from 100€