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Restaurante Martín Berasategui.

Restaurant in the country. Spain,Lasarte-Oria

Unique in the world: The seductive atmosphere is in perfect harmony with the exquisite cuisine, excellent wines and exceptional service.

Oneka Arregui, Maître de Maison, presents the property:

“Good cuisine, which is written in capitals, is not the property of any one person. It belongs to all those who have worked behind the stoves since the dawn of time.” So says Chef Martín Berasategui who has turned this restaurant in the Basque country, close to one of the pilgrimage routes of Compostela, into a culinary temple. Sautéed black garlic and beetroot ceviche feature amongst his most adventurous inventions. Another legendary dish is red mullet with edible crystallised scales, bean sprouts and cuttlefish. The seductive atmosphere is in perfect harmony with the exquisite cuisine, excellent wines and exceptional service.


Disabled access

Car park

Children welcome

Air-conditioned restaurant


Restaurante Martín Berasategui,
Relais & Châteaux Member since 1999

Calle Loidi, 4

E-20160 Lasarte-Oria (Guipúzcoa)


Tel.: + 34 94 336 64 71

Fax: + 34 94 336 61 07

Owner: Martín Berasategui
Maître de Maison: Oneka Arregui
Chef Relais & Châteaux: Martin Berasategui

How to get there?

From San Sebastián, take N 1 towards Tolosa, continue for 5 km then exit Lasarte.

Hondarribia 20 km / Biarritz Anglet Bayonne (Intl) 44 km

Train station
San Sebastián Donostia 8 km

Local weather and time















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Weekly closing :

dinner from Sunday to Tuesday, Monday noon, Tuesday noon, Saturday noon.

Annual closing :

From mid-December to mid-January.
Traveler Reviews
TripAdvisor Traveler Rating :
4.5  of 5 stars
Based on 554 traveler reviews
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