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Il Luogo di Aimo e Nadia.

Restaurant in town. Italy,Milano

Unique in the world: Their style reveals unsuspected flavours.

Nicola Dell'Agnolo, Maître de Maison, presents the property:

Il Luogo di Aimo e Nadia was opened more than 50 years ago by Aimo and Nadia, partners in life and work, and is famous for both its cuisine and for its setting, an artistic and architectural project with Paolo Ferrari, in which performances combine culinary art, theatre and fine art. Their daughter Stefania is now at the helm of Il Luogo, alongside the Chefs Fabio Pisani and Alessandro Negrini, who produce a creative cuisine: their style reveals unsuspected flavours. Their dishes are the fruit of both traditional and contemporary techniques, and give perfect expression to the complex culinary heritage bequeathed by the culture and nature of Italy.


Children welcome

Air-conditioned restaurant


Il Luogo di Aimo e Nadia,
Relais & Châteaux Member since 2013

Via Montecuccoli, 6

20147 Milano


Tel.: + 39 024 168 86

Fax: + 39 024 830 20 05

Owner: Stefania Moroni
Maître de Maison: Nicola Dell'Agnolo
Grands Chefs Relais & Châteaux: Alessandro Negrini and Fabio Pisani

How to get there?

Milan Malpensa (Intl) 50 km, Milan Linate 16 km

Train station
Milan 10 km

Il Luogo di Aimo e Nadia

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Weekly closing :

Saturday noon and Sunday.

Annual closing :

From January 1st to 7th and from August 2nd to 26th.
Traveler Reviews
TripAdvisor Traveler Rating :
4.5  of 5 stars
Based on 566 traveler reviews
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