Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries. From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.
In all our properties, each maître de maison draws upon his unique experience and passion to share the authentic culture and tastes of his region with every guest.
Magical places and memories of a lifetime: whether it be a romantic weekend or to celebrate the important moments of life such as birthdays, anniversaries, honeymoon or family reunions.
Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world. The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
36 new Relais & Châteaux in the 2011 Guide “La Route du Bonheur” spans the globe
In 2011, Relais & Châteaux has expanded by 36 new properties, chosen after a rigorous selection process involving inspections of more than 100 establishments.
The new members include 12 in Europe, 1 in Morocco, 12 in Asia, 5 in the United States, 4 in South America, 1 in New Zealand, and even 1 in Vanuatu. Each and every one, whether historic or contemporary, located in the city or the countryside, is unique in its charm, elegance, excellence of service and quality of hospitality. These small properties with an average of 30 rooms are often family enterprises, and they all bear the mark of the soul of the innkeeper which impresses on them their own character and personality.
With these 36 new properties, the famous “Route du Bonheur”, an invitation, in the 1950s, to tour the byways of France, today appears in the guise of a extraordinary journey around the planet. Follow the Guide….
In Europe, all the refinements of a unique art de vivre
In France, near Lyon, in the heart of the former spa resort of Charbonnières-les-Bains, Le Pavillon de la Rotonde & Spa waits to be discovered: an oasis of well-being and contemporary art de vivre with cuisine by Philippe Gauvreau, Grand Chef Relais & Châteaux. In the golden triangle of the Lubéron, La Bastide de Capelongue is the Mecca of refinement and Provence-style gastronomy in the capable hands of Edouard Loubet, also a Grand Chef Relais & Châteaux. In Saint Tropez, the Pan dei Palais, a delightfully sumptuous hotel dedicated to a Punjab Princess, offers princely life on the Côte d‟Azur.
In northern Europe in the Netherlands, there is Kasteel Engelenburg nestling in the middle of the forest set within 250 acres of landscaped grounds. This is a splendid 16th century castle, complete with a 19th century conservatory garden with a tropical atmosphere.
The German island of Sylt, in the North Sea, is a favourite with artists and boasts a stunning natural landscape and its own individual culture; here you can retire to Landhaus Stricker, a secluded getaway with sporting facilities. Farther north still, in Tallin, Estonia, there is a legendary property: a medieval monument reinterpreted through contemporary design. The Three Sisters Hotel is the place where celebrities and royals choose to stay in the region.
A visit to the UK? Why not enjoy an aristocratic sojourn, one and a half hours from London, in Hampshire at Lime Wood, a tastefully-refurbished classic Regency country house. Or maybe the refined art de vivre at The Bath Priory Hotel, with its magnificent gardens. It‟s the ideal base from which to explore the town of Bath, in South West England, classed as a World Heritage Site and well-known since antiquity for its hot spring baths.
In Italy, there are three new properties where the art of hospitality is both generous and refined. In Florence, the Relais Santa Croce, a former private mansion that has been sumptuously refurbished, can be your pied-à-terre when you visit the city and savour the Florentine art de vivre. On the island of Ischia, thermal hot springs, well-known since antiquity, lavish their healing properties on guests at Terme Manzi Hotel, a gem of 19th century architecture. In the heart of the region of Apulia, with its wealth of history and mystery, you can stop off at Relais Villa San Martino, a former villa surrounded by magnificent gardens.
All roads lead to Santiago de Compostela, and, for centuries now, hikers and pilgrims have converged on that small Galician town. The tour of Europe ends at A Quinta da Auga, a unique ecological hotel set in a magnificently-restored 18th century former paper factory.
Finally, across the Mediterranean you are in Casablanca where the Doge Hotel & Spa awaits, a jewel from the heyday of the 1930s, and the ideal place to stay if you want to explore the capital of Art Deco architecture.
In Asia, dream palaces and historic residences where you can step back in time and history
As we leaf our way through the Guide, we turn to Asia. First to savour the art de vivre in Eternal India, at the Serai in Jailsamer, staying in a sumptuous, air-conditioned tent with bathroom and terrace in the middle of the Thar desert, in Rajasthan. In the Madhya Pradesh, Prince Richard Holkar is your host at Ahilya Fort, an 18th century fortress overlooking the sacred Narmada river. And if you want to recharge your batteries through meditation and Ayurveda, what better place than Shreya’s Retreat in Bangalore: only 25 guests at a time go there to gently practise yoga in its myriad forms.
Our itinerary takes us through Sri Lanka and its tea plantations, where you can stay in the four restored planter‟s bungalows of Ceylon Tea Trails near the Central Highlands, a World Heritage Site. Bali offers a total change of atmosphere, with the four architect-designed villas of Villa Mathis and a sensuous spa in an immaculately-preserved, secluded Garden of Eden. In Luang Prabang, the capital of the former kings of Laos and a UNESCO World Heritage Site, Satri House is a delightful garden-hotel set in the heart of a garden-town. And in Thailand, Supanniga Home offers three villas right in the middle of the countryside.
China may be hurtling forward at a prodigious rate, and yet it does not turn its back on its historical and cultural treasures. This is clearly the case with the three new Relais & Châteaux where you can step back in time. In Shanghai, Sun Chine hotel is an elegantly-restored historical residence from the time of the Concessions, with many mementos from the 1930s. And if you are looking for fine dining, you must try Family Li Imperial Cuisine, where Ivan Li, Grand Chef Relais & Châteaux, is rediscovering culinary traditions from the time of the Qing dynasty. Jing’s Residence, the former mansion of a silk merchant, set in the heart of the ancient fortified town of Pingyao, a UNESCO World Heritage Site, offers charm, elegance and authenticity.
In Japan, Kitano Hotel in Kobe pays tribute to French-style art de vivre in a Western-style 19th century residence, and offers the opportunity to enjoy the cuisine of Hiroshi Yamaguchi, a Grand Chef Relais & Châteaux. In Tokushima, Kokin Aoyagi is the restaurant of the highly-
renowned Hirohisa Koyama, Grand Chef Relais & Châteaux: in his view, gastronomy is an art and a philosophy, a meditation courtesy of flavour.
In America and Oceania: the delights of the New World
Let us set off for the American continent to the north of the state of New York, the Bedford Post, a warmly hospitable inn set in the midst of a forest, belongs to Richard Gere, Relais & Châteaux Ambassador for 2011. Nearby in the Hudson valley, there is a breath of Tuscany in the air at Glenmere Mansion, with its spectacular gardens and contemporary art collection, set in 150 acres of grounds. In Washington D.C., The Jefferson, an urban oasis with a cosy art de vivre, can be found just 5 minutes from the White House.
For something completely different, why not take a magical break in North Carolina, at Westglow Resort and Spa, a neo-classical building once an artist‟s studio, set in 40 acres of grounds. And if you want to enjoy one of the best culinary experiences in Southern California, indulge yourself at Addison, the restaurant is run by Grand Chef Relais & Châteaux, William Bradley.
In South America, three stunning historic properties have joined us this year: in Mexico, Villa Maria Cristina is an elegant French 19th century townhouse in Guanajuato, in the Sierra Madre Oriental; in Peru, Inkaterra La Casona is an exquisite 16th century colonial manor in Cusco; in Brazil, Hotel Santa Teresa is an old colonial fazenda in the historic, and currently „trendiest‟, quarter of Rio de Janeiro.
The Lapostolle Residence in the heart of the Clos Atalpa domain, is one of Chile‟s flagship wine-growing areas, renowned for its outstanding architecture and unique landscape.
Far in the southern hemisphere in New Zealand, just minutes from Queenstown, on Lake Wakatipu, Matakauri Lodge awaits us, with its legacy of ancient Maori legend. The last stage of the journey, quite literally to the end of the world: waterfalls, volcanoes, coral reefs… and, most importantly a superb eco retreat, in the heart of the beautifully-preserved archipelago of Vanuatu. Ratua Private Island is a private island where you can play at being Robinson.
More than ever before, these 36 new properties, with their exceptional art de vivre, allow Relais & Châteaux to assert their values, their original style and their presence “all around the world, unique in the world.”
Inkaterra La Casona - Peru, Cusco
Hotel and restaurant in town This exquisite 16th century colonial manor was one of the first Spanish buildings in Cusco and is located just steps away from the picturesque main square. Once occupied by the conquistadors of Peru, it is now an exclusive boutique hotel that has been carefully restored to retain its historical heritage and décor. With suites set around a Spanish courtyard, the manor offers sober elegance without sacrificing authenticity. Inkaterra La Casona is the perfect place from which to explore the Incan Capital. ...Read more
Hotel Santa Teresa - Brazil, Rio de Janeiro
Hotel and restaurant in town The atmosphere of this old colonial fazenda, an oasis in the heart of the historic district, combines traditional authenticity and “tropical chic” design. Whether by the pool or in the tropical gardens, the Santa Teresa boasts spectacular panoramic views of the Bay of Rio and the Centro. The unique décor of the rooms features jacaranda, cinnamon, ipe wood, natural fibres and golden slate. The wellness-centre invites relaxation to the rhythm of the Xingu massages and Amazonian oil baths. The rising-star chef reinterprets contemporary Brazilian cuisine using fresh and local ingredients, and today one of the best table in Rio. The Dos Descasados lounge bar, an exclusive meeting place designed by the Carioca artist Zemog, offers a selection of the best Brazilian rums, under the one-hundred-year-old arches of the former senzala slave quarters of the mansion. ...Read more
The Serai, Jaisalmer - India, Jaisalmer
Hotel and restaurant in the desert When you stay at The Serai, the Thar Desert becomes a real paradise. Here, the air-conditioned suites have verandas and are set in the heart of a 100 acres oasis. Inspired by the traditional Indian baths scattered throughout this region, the pool is the central feature, and a real luxury in the desert, boasting breathtaking views. Meanwhile, the SUJAN Spa proposes its treatments in an enclosed garden. This site is a haven of peace and its Rajasthani cuisine can be enjoyed in the restaurant or indeed anywhere else you choose in the property. The Serai is the ideal starting point for camel safaris or excursions into the desert. ...Read more
Jing’s Residence - China, Ping Yao
Hotel and restaurant in town Located in a renovated 260 year-old mansion of a silk merchant from the Qing dynasty, Jing’s Residence consists of a series of pavillions set around courtyards, in the authentic architectural style of northern China. Its unique setting in the heart of the fortified town of Ping Yao, a Unesco World Heritage site, makes it the ideal place to explore the culture and traditions of Shanxi province. In its rooms evocative of the past, its modern, subtly integrated facilities allow you to enjoy the unspoilt charm of the original décor. Listen to traditional music, sample local cuisine, and soak up the remarkable history of this fascinating place. ...Read more
Lime Wood - United Kingdom, Lyndhurst
Hotel and restaurant in the woods Deep in the secluded heart of the New Forest National Park, only 90 minutes from London, Lime Wood is the traditional English country house of your dreams, but with a dynamic and contemporary feel. On the site of a former 13th century hunting lodge, the classic Regency building has been carefully refurbished and a new wing has been added. The décor gives pride of place to local materials, combining antiques with individual design pieces. Local game and mushrooms are on the menu and you can go foraging in the forest and return your findings to the chef before you taste his delicious cuisine. Experience the charm of an aristocratic residence combined with modern luxury. The renowned Herb House Spa offers a complete range of treatments and therapies. ...Read more
Le Pavillon de la Rotonde & Spa - France, Charbonnières les Bains
Restaurant of a Grand Chef Relais & Châteaux and hotel in a village Indulge in every shade of pleasure and facet of art of living in the peaceful, sophisticated surroundings of Le Pavillon de la Rotonde. Magnificent landscaped parkland is home to the Art-déco inspired curves of this superb contemporary building, nestling in the heart of the ancient spa town of Charbonnières-les-Bains. Peace and well-being are its principal attractions: enjoy feelings of renewed well-being with treatments at the nearby spa, and try Grand Chef Philippe Gauvreau’s talented cuisine, served in a restaurant overlooking the grounds, which provides the ideal opportunity to discover his creative dishes, such as tagine-baked lobster. The library and the lounge bar embody a gentler way of life. ...Read more
Pan Deï Palais - France, Saint-Tropez
Hotel and restaurant in a village A French general fell in love with a beautiful Punjab princess called Bannu Pan Deï and built her a palace in St. Tropez in 1835, as a testament to their love story. So goes the legend of the Pan Deï, a haven of unexpected tranquillity in the heart of one of the most bustling villages on the Côte d’Azur. It’s a bit like an escape to the residence of a Maharajah, with the Asian influenced décor, exotic gardens, and individually styled rooms, each of which is protected by a Hindu divinity. By day, lounge poolside on a four-poster bed or on a sun lounger under a white parasol, and by night, sip cocktails as the space transforms into a sophisticated cocktail lounge. The restaurant too is one of St. Tropez’ most prized dining destinations. Here the fine dishes prepared by the chef, well inspired by the perfumes of India, Asia and France, are a real invitation to travel. ...Read more
Bastide de Capelongue - France, Bonnieux en Provence
Restaurant of a Grand Chef Relais & Châteaux and hotel in the country Guests come to this elegant Provencal bastide in the heart of the Luberon triangle to savour the gourmet cuisine of Grand Chef Édouard Loubet. His cuisine shows the greatest respect for the land, the seasons and the environment. Guests are privy to magical moments in a real family home where the welcome is attentive and sincere. Time really does stand still while enjoying breakfast beside the fountain, iced tea near the pool and lavender meadows, fruit harvesting with the chef, followed by a cookery class. And then of course there are aperitifs at sunset, to take in the exceptional view. ...Read more
Kasteel Engelenburg - Netherlands, Brummen
Hotel and restaurant in the woods Located amidst elegant vistas of landscaped gardens, a golf course and old trees in a private forest, the 100 hectare estate of Kasteel Engelenburg offers unforgettable excursions in this beautiful region. This 19th century castle is a historical monument, with hand-carved fireplaces, high ceilings, period furniture and sumptuous suites that evoke the splendour of bygone days. The restaurant, in a 19th century conservatory with a tropical atmosphere, is an absolute delight, as are the lounge with its collection of 300 Scottish Single Malts, the medieval wine cellar, the pretty rooms and the sumptuous décor of the suites. ...Read more
Landhaus Stricker - Germany, Sylt OT Tinnum
Hotel and restaurant in town Landhaus Stricker offers a wonderful getaway on Sylt, an island with an exceptional natural beauty and singular culture. Linger a while in the hotel’s well-stocked library before retiring to the cosy bar for a stimulating conversation. Whatever the weather, the private spa with its pool, sauna suite and beauty and fitness facilities ensure a perfect balance between exertion and relaxation. Grand Chef Holger Bodendorf offers in his eponymous restaurant a cuisine with Southern French accents in a Mediterranean setting. You will enjoy the lamb from the Danish Knuthenlund farm with its herb-crusted rack, stewed neck with shallot marmalade and glazed shoulder with artichokes or the subtle variations around champagne and apple as a dessert. ...Read more
The Three Sisters Hotel - Estonia, Tallinn
Hotel and restaurant in town This sophisticated hotel, ideally located next to Saint-Olaf’s church, right in the heart of a city that combines medieval charm with hectic modern living, enjoys a tranquil setting in the old town. The Three Sisters Hotel is a remarkable combination of three merchant houses built in 1362, with passages and secret stairways that link the different floors. The contemporary décor is the perfect foil for magnificently-restored period features, such as the ceiling frescoes rediscovered under fourteen layers of wallpaper and the wooden crane once used to hoist supplies into the house. This fascinating abode attracts celebrities and royal families. Restaurant Bordoo is the perfect place for a late breakfast, a leisurely lunch or a gourmet dinner paired with one of the 300 wines from its cellar. ...Read more
The Bath Priory Hotel - United Kingdom, Bath
Hotel and restaurant in town From the moment of arrival, the genuine friendliness of the team, warm ambiance and elegant interiors assure that a stay here will exceed expectations on every level. This traditional country house has a contemporary spa, relaxing terrace and nearly two hectares of stunning walled gardens, including a kitchen garden and wild meadow. The Bath Priory is renowned for its unique approach to fine cuisine and for producing an unforgettable dining experience in which every course offers home-grown ingredients, and exquisite flavours. There are many outstanding characteristics that mark the Bath Priory out as one of the finest country house hotels in the south west of England, and all of them combine to make it the perfect base from which to explore the historic city of Bath. ...Read more
Relais Santa Croce - Italy, Florence
Hotel and restaurant in town The former Ciofi Jacometti Palace in the heart of Florence, restored in a manner that faithfully respects its architecture and original frescoes, is home to the Relais Santa Croce. It is an ideal setting, both charming and intimate, just a stone’s throw from the city’s main attractions. The magnificent rooms and suites with views of the rooftops and Basilica combine period furniture with contemporary design, elegant details and a sumptuous finish. The attentive, impeccable service gives the impression of being welcomed into a private residence. The restaurant Guelfi e Ghibellini offers a seasonal menu that skilfully combines tradition and innovation. ...Read more
Terme Manzi Hotel & Spa - Italy, Casamicciola Terme
Restaurant of a Grand Chef Relais & Châteaux and hotel in a village Located on the magical island of Ischia, in the village of Casamicciola, the Terme Manzi Hotel & Spa is an architectural gem built in the 19th century. This elegant and sophisticated palace, with its beautiful furnishings and décor, is where the mind and body become one to embrace the warm thermal waters of the Gurgitello Spring, well-known since antiquity for their regenerating, healing and therapeutic properties. They best combine with the fabulous qualities of organic volcanic clay for a revitalizing synthesis, the mud therapy. At all three restaurants, Grand Chef Nino Di Costanzo chooses from the genuine ingredients that the Ischian sea and countryside have to offer, creating dishes that bring together the great Mediterranean tradition with new Italian culinary creativity, and will take you on a journey to discover the “emotional cuisine”. ...Read more
Hotel & Spa A Quinta da Auga - Spain, Santiago de Compostela
Hotel and restaurant in town A river runs round this 18th century paper mill, which is near a magnificent wood, and has grounds that exude tranquillity. This is a natural, romantic escape within the World Heritage city of Santiago de Compostela, the final destination on the St James Way pilgrimage route, with an amazing historical town centre. The hotel’s restaurant offers regional delights, seafood and meat dishes. The spa is a haven for the senses and pure bliss for the mind and body. Enjoy a wide range of cultural, oenological and sailing activities. ...Read more
Hôtel & Spa Le Doge - Morocco, Casablanca
Hotel and restaurant in town In the heart of Casablanca, discover the enchanting Le Doge, an elegant Art Déco residence. Erected in the 1930s, the building was commissioned by an Italian businessman as a gift to his wife, whom he had met in Morocco. Each of rooms and suites is dedicated to a different Art Deco artist giving each space its own unique ambience.The décor has been carefully hand-selected and admirers of the Art Deco style will be awed by the incredible collection of period pieces. The sophistication, elegance and refinement of Le Doge is palpable in its gourmet restaurant and its hanging garden, with the crowning glory of this exceptional hotel, with sweeping views over Casablanca’s beautiful Arab League park. ...Read more
Matakauri Lodge - New Zealand, Queenstown
Hotel and restaurant on a lake On splendid, mysterious Lake Wakatipu, the cradle of ancient Maori legends and one of the most serene landscapes in the world, Matakauri Lodge offers stunning views of the mountain ranges. Each of the beautiful suites has a private porch, bedroom with sitting area and open fireplace, a walk-in wardrobe and bathroom. Eight of them are outlying, the three other are housed in the main lodge, which also boasts a spacious lounge, dining and living areas with views of the lake. A magnificent spa with pool, sauna and fitness centre all combine to make this the ideal retreat, just seven minutes from Queenstown. ...Read more
Le Sun Chine - China, Shanghai
Hotel and restaurant in town Travel back in time to the heyday of Shanghai in the 1930s at Le Sun Chine, one of the few remaining historic dwellings from Shanghai’s French concession area. Listen to the gentle hum of ceiling fans and admire the period architecture with its columned balconies, antique furniture, embroidered hangings and high ceilings. Once the home of Shanghai’s famous Sun family, and listed as a historic site by the local government, the building has been lovingly restored. Each of the 1,200 furniture pieces were designed and crafted specifically for the hotel and the owner personally collected many of the antiques and books that line the shelves. The terraces, pool and exotic garden round off this living testimony to the turbulent history of the concessions in a truly unique atmosphere. ...Read more
Family Li Imperial Cuisine - China, Shanghai
Restaurant of a Grand Chef Relais & Châteaux in town The Family Li restaurant is heir to the prestigious imperial cuisine. Under the direction of Grand Chef Ivan Li, the family is proud to use only natural ingredients and flavours, and have upheld the cooking traditions of the Empress Cixi, of the late Qing dynasty. There are no modern cooking appliances in the kitchen and the recipes and techniques remain faithful to ancient practices. To secure a table in one of the nine private dining rooms, eight of which are designed in Chinese style, one in Western style, you have to book at least 24 hours in advance, as the preparation of each dish takes a great deal of time. There are two set menus to choose from for lunch and four for dinner. ...Read more
Shreyas Retreat - India, Bangalore
Hotel and restaurant in the country Dedicated to reflection, rejuvenation and self-discovery, Shreyas offers a seamless blend of the modern and the timeless, sumptuousness and simplicity, indulgence and enlightenment where guests can practice yoga without the austerity of an ashram. The small number of rooms preserves the intimacy and serenity of this large refuge. Welcomed by staff trained in yoga, guests can delve into sacred Indian texts, meditation and Ayurveda. Also on offer are yogasana, mantra meditation, deep relaxation, community volunteering, organic farming and revitalising massages. The cuisine is vegetarian and there is a no alcohol policy. A haven of peace for the perfect balance of body, spirit and soul. ...Read more
Ceylon Tea Trails - Sri Lanka, Colombo 2
Hotel and restaurant on a lake Tea Trails is perched at an altitude of 1250 m in Sri Lanka’s Ceylon tea region, bordering the Central Highlands World Heritage site. Stay in one of four authentic tea planters’ bungalows, each one of which is unique, beautifully restored and decorated with period furniture. Observe life on a working tea estate, savour the gourmet cuisine, and be pampered by a personal butler. Each bungalow has its own charm; lakeside Castlereagh & Summerville, Norwood with panoramic views, and Tientsin, the most traditionally colonial of the four. This is the ideal setting for trekking and biking against the breathtaking backdrop of mountains, lakes, winding roads and waterfalls. ...Read more
Kobe Kitano Hotel - Japan, Kobe
Restaurant of a Grand Chef Relais & Châteaux and hotel in town Kobe is the most cosmopolitan of Japanese cities. In the chic district of Kitano, foreigners who settled here from the 19th century onwards built residences in the style of their distant homelands. A French lifestyle is very much in evidence in this fine red brick building that is testimony to an entire chapter of Japan’s history. There is a courtyard and interior garden, elegant décor and, above all, the cuisine of Hiroshi Yamaguchi, who is skilled in the art of sublime dishes. On the menu is the famous fugu and its soft roe in crunchy potatoes, caramelised salsify and vegetable jus, or the incomparable Kobe beef in a salt crust. ...Read more
Kokin Aoyagi - Japan, Tokushima
Restaurant of a Grand Chef Relais & Châteaux on the seafront Close to Tokushima, looking down the Naruto Strait in Setonaikai National Park, Hirohisa Koyama has taken over the restaurant founded by his grandfather. Well-known in France thanks to his popular book and lectures, Koyama is one of the greatest chefs in Japan. Combining tradition and innovation, the cuisine of Aoyagi, served overlooking an elegant Japanese garden, the sea and small islands, is both an art and a philosophy. The strong currents off the coast of Japan make its fish and seafood among the best in the world and Koyama’s creations, inspired by the seasons, are guaranteed to delight both the eyes and the palate. The renowned Naruto sea bream is the basis for one of the signature dishes, the Tai no Tantan and Koyama’s virtuoso knife skills are seen as the pinnacle of Japanese gourmet cuisine. ...Read more
Bedford Post - United States, Bedford
Hotel and restaurant in the woods Bedford Post, a genuine country inn located just an hour outside of Manhattan, is the ideal setting for a tranquil getaway. In the middle of pristine woodlands, this historic residence dating back to the 1860s now belongs to Richard Gere, his wife Carey Lowell and their partner Russell Hernandez. It treats its guests to a genuinely warm atmosphere and hospitality, an absolutely essential part of any stay at the Bedford Post. The pleasures of body and mind are attended to here with unremitting care. The Bedford Post offers infinite ways to relax, including yoga courses in the Yoga Loft, as well as more terrestrial delights in the property’s two restaurants. During the summer months, guests can enjoy alfresco dining at The Farmhouse which serves flavorful contemporary American cuisine while The Barn offers delicious brunches and breakfasts with homemade bread and cakes. ...Read more
Glenmere Mansion - United States, Chester
Restaurant and hotel in the country This magnificent 150 acres estate sits in rolling farmlands overlooking the Catskill Mountains and Glenmere Lake. One hour from New York City, the sumptuous hotel and newly-opened Spa boasts the finest linens, furniture, a private modern art collection and spectacular gardens designed by landscape architect Beatrix Farrand. In the two restaurants, chefs offer a wealth of dishes featuring local farm produce. The picturesque gardens, pool, tennis, bocce and croquet courts make this the ultimate romantic Hudson Valley getaway… though you might think you are in Tuscany! ...Read more
Westglow Resort and Spa - United States, Blowing Rock
Hotel and restaurant in the mountains Westglow Resort and Spa is an elegantly restored Greek Revival Mansion in the heart of a fabulous, 42 acre estate, with panoramic views of the Blue Ridge Mountains, and the former residence of the famous artist and author Elliott Daingerfield. The exquisite accommodation comprises impeccably decorated guest rooms and the award-winning spa provides an extensive array of indulgent treatments. In the restaurant, Rowland’s, the cuisine is sophisticated and the atmosphere delightful. ...Read more
Addison - United States, San Diego
Restaurant of a Grand Chef Relais & Châteaux on a golf course Over the years, Addison Restaurant has established itself as one of the finest culinary experiences in California. Grand Chef William Bradley’s artisanal approach to cooking, based on an admiration for French cuisine, draws inspiration from the seasons. Ever attentive to the purity of flavours, he enhances the products by drawing on their inherent properties. The collection of 36,000 bottles of wine, under the enlightened direction of Jesse Rodriguez includes twenty special cuvees crafted with winemakers from across the globe. The wine and food pairings are in perfect harmony with the elegant and refined service. ...Read more
Villa María Cristina - Mexico, Guanajuato
Hotel and restaurant in town Located on the most elegant boulevard in Guanajuato, this delightful 19th century French townhouse offers splendid views of the La Bufa mountain. The suites boast high ceilings, large windows and beautiful paintings and murals by local artists Jesus Gallardo and Gorki Gonzalez. The restaurant, bar and wine cellar are superb and there is an exceptional spa. The Villa María Cristina is a veritable jewel in the heart of Mexico. ...Read more
Lapostolle Residence - Chile, Santa Cruz
Hotel and restaurant in a vineyard Alexandra Marnier Lapostolle, great-granddaughter of the creator of Grand Marnier, has chosen to develop the project Viña Lapostolle in Chile. The gravitational winery and Lapostolle Residence are nestled in the hills, with spectacular views of the Colchagua Valley. This unique setting, marked by a respect for nature, a cutting-edge design and a taste for quality, invites you to experience Lapostolle. A dedicated team of chefs prepares a special menu for each wine, with fresh produce that enhances the flavors of Chile, using organic vegetables from our garden and seasonal products of the highest quality. Awakening to the sounds of nature, yoga classes, biking through the vineyards and trekking the trails of our native forests are a good complement to the activities linked to wine, beginning with a visit and private tasting in our winery. ...Read more
Restaurant of a Grand Chef Relais & Châteaux and hotel in a village
